Our Menu -

Click on the links to view our menu's Download Menu PDF or Download Restaurant Week Menu PDF

APPETIZERS: (choice of one)
Dynamite Shrimp
Escargot: (Classic butter blend)
Mussels: (Red or White)
Shrimp cocktail: (3)
Ahi Tuna: (Seared rare and served with Wasabi & Pickled Ginger over Seaweed salad)

SOUP or SALAD

ENTREES:
Lobster Love: (1) 4oz. Petit Lobster tail, (2) Fried Shrimp, and (2) coconut shrimp
Broiled Salmon Teriyaki: Served over rice and Asparagus
Chicken Mediterranean: Sauteed with spinach, roasted peppers in a lemon butter sauce and topped with Feta cheese
Pescatore: Shrimp, bay scallops, fresh clams, mussels, fish, and calamari in a tangy red sauce, served over Linguini
Cajun Cape Filet: Topped with shrimp and served with Rice Pilaf and sauteed Spinach

Filet Mignon Tail: Topped with shrimp in a creamy cajun sauce and served with garlic mashed potatoes and Asparagus
All dinners include bread & butter

DESSERTS: (choice of one)
Plain Cheesecake or Key Lime Pie

CHICKEN NOODLE SOUP ... 6 crock
LOBSTER BISQUE SOUP ... 8.50 crock
CREAMY CRAB CHOWDER ... 8.50 crock


GARDEN SALAD ... 15
GARDEN SALAD with GRILLED CHICKEN ... 19
GARDEN SALAD with GRILLED SHRIMP ... 21
CAESAR SALAD ... 14
CAESAR SALAD with GRILLED CHICKEN ... 18
CAESAR SALAD with GRILLED SHRIMP ... 20

CLAMS CASINO (6) ... 12
CRISPY CALAMARI ... 16
COCONUT SHRIMP ... 13
BUFFALO WINGS ... 14
STUFFED MUSHROOMS ... 13
BACON WRAPPED SCALLOPS ... 17
ESCARGOT ... 14
CLAMS ON THE 1/2 SHELL (6) ... 9
SHRIMP COCKTAIL ... 12
U-PEEL SHRIMP (2 doz) ... 13
OYSTERS ON THE 1/2 SHELL (6 large Chesapeake) ... 13
STEAMED CLAMS (1lb) ... 11
MOZZARELLA STICKS (6) ... 9
CHICKEN FINGERS ... 9
AHI TUNA SASHIMI ... 13
CREAMY CRAB DIP ... 16
MUSSELS MARINARA OR DIABLO (1lb) ... 16
GRILLED OCTOPUS ... 16
DYNAMITE SHRIMP ... 15
CHEESE STEAK EGG ROLLS ... 10
LOBSTER COMBO // 41.00
4 oz. Lobster Tail, stuffed mushrooms with Maryland crabmeat, shrimp, scallops, clams casino, stuffed clam and filet of white mild fish
SURF AND TURF // Market Price
6 oz. Petit Lobster Tail and 6 oz. Petit Filet Mignon
LAND & SEA // 40.00
"Large Portion" NY Strip Steak (12 oz.) & (6) Fried Jumbo Shrimp served with Garlic Mashed potatoes and vegetable of the day
BROILED SEAFOOD COMBINATION // 35.00
Shrimp, scallops, clams casino, stuffed mushroom with Maryland crab & filet of white mild fish
FRIED SEAFOOD COMBINATION // 35.00
"Largest Platter at the Shore" Shrimp, scallops, filet of fish, oyster, & Deviled Crab
TREASURE CHEST // 45.00
(1) 6 oz. Lobster Tails, Snow Crab cluster, Shrimp Scampi and Fried Shrimp

STEAMED LOBSTER (1 lb.) Split // Market Price
STUFFED STEAMED LOBSTER (1 lb.) // Market Price + 8.00
with a Heaping side of Maryland Crab mix
LOBSTER LOVE // 41.00
(1) 6 oz. Petit Lobster Tails and (2) Fried Shrimp and (2) Coconut Shrimp
LOBSTER BAKE (1 lb. +) // 42.00
Whole steamed lobster, steamed clams, peel and eat shrimp, and a cluster of Snow Crab served with corn on the cob and French Fries
LOBSTER FEAST // 44.00
(1 lb.+) Whole Lobster, split and cleaned, with shrimp, scallops, calamari, clams, mussels and fish over pasta (white sauce)

SHRIMP MEDITERRANEAN // 29.00
Sauteed Shrimp & Spinach, Roasted Peppers & Feta served over rice
FRIED JUMBO SHRIMP // 28.00
Breaded daily
COCONUT SHRIMP // 30.00
served with our special Blueberry sauce
SHRIMP SCAMPI // 29.00
Shrimp sautéed with white wine, butter and garlic and served with pasta
PAN SEARED SCALLOPS // 36.00
Large Sea Scallops – seared and served with garlic mashed potatoes and asparagus spears
SHRIMP BONANZA // 33.00
A Collection of Grilled Shrimp (6) on Skewer, Coconut Shrimp (2), Jumbo Fried Shrimp (2) & Shrimp Scampi (4)
SNOW CRABS // MARKET PRICE
1lb. steamed crab legs served with lemon and butter
CAJUN SHRIMP ALFREDO // 32.00 Sauteed with our creamy Cajun sauce and tossed in Fettuccine

*NEW* FRIED DEVILED CRAB // 26.00
Served with French Fries and Cole Slaw
TUNA STEAK // 33.00
Grilled rare and drizzled with Japanese dressing, served over rice & asparagus
CAJUN CAPE FILET // 29.00
Sauteed white fish in our Cajun Cream sauce and topped with shrimp
FRIED FLOUNDER // 30.00
Lightly breaded and fried, served with French Fries and vegetable of the day
BROILED FLOUNDER // 30.00
Topeed with lemon butter sauce, served withrice and sauteed spinach
BROILED STUFFED FLOUNDER // 34.00
Stuffed with Maryland Crab mix, served with rice and sauteed spinach
BROILED SALMON TERIYAKI // 32.00
Served with rice & asparagus"
*NEW* STEAK & CAKE // 40.00
6 OZ. Filet Mignon & 1 Deviled Crab. Served with Garlic Mashed Potatoes & Asparagus

*NEW* FILET MIGNON TAIL // 34.00
Topped with Shrimp in a Creamy Cajun sauce, served with Garlic Mashed Potato & Asparagus
CHICKEN MEDITERRANEAN // 29.00
Sauteed chicken & Spinach, Roasted Peppers & Feta with Rice
FILET MIGNON (9 oz.) // 45.00
with Demi Glace, served with Garlic Mashed Potato & Asparagus
NEW YORK STRIP STEAK (12 oz.) // 35.00
Served with onion rings and Garlic Mashed Potatoes

CAJUN CHICKEN ALFREDO // 29.00
Sauteed with our creamy Cajun sauce and tossed in Fettuccine
CHICKEN PARMAGIANA // 26.00
Boneless chicken breasts, breaded and fried then topped with homemade tomato sauce and Mozzerella cheese and served with spaghetti

PESCATORE // 31.00
An Abundance of Shrimp, Bay Scallops, Fresh Clams, Mussels, Fish, and Calamari in a Tangy Red Sauce, Served over Linguini
WHITE CLAMS AND LINGUINI // 26.00
Whole Baby Clams Sauteed with Garlic, Butter, Olive Oil and herbs
PENNE ALLA VODKA // 22.00
Imported Prosciutto in a Light Tomato Cream Sauce with Sundried Tomatoes and a Touch of Vodka
PENNE ALLA VODKA // 25.00
with chicken
PENNE ALLA VODKA // 27.00
with shrimp
FETTUCCINE ALFREDO // 24.00
Made with Whole Cream, Butter and Parmigiana Cheese
FETTUCCINE ALFREDO // 26.00
with broccoli
FETTUCCINE ALFREDO // 27.00
with chicken
FETTUCCINE ALFREDO // 29.00
with shrimp
SPAGHETTI // 19.00
with Sauce
SPAGHETTI // 22.00
with Meatball
FRIED FLOUNDER ... 12.00
SPAGHETTI & MEATBALL ... 9.00
(Complete)
CHICKEN PARMAGIANA ... 12.00
with spaghetti (Complete)
CHICKEN FINGERS ... 10.00
CHICKEN FINGERS & MOZZARELLA STICKS COMBINATION ... 11.00
FRIED SHRIMP IN A BASKET ... 11.00
(Breaded in House)
HAMBURGER ... 9.00
CHEESEBURGER ... 10.00

MARTINI'S:

*NEW* LOVE SHACK ... 14.25
Stateside Vodka, St. Germain Liquor, Lime Juice and Simple Syrup
*NEW* CREAMY COCONUT ... 14.25
Stoli Vanilla Vodka, Cruzan Pineapple Rum, Monin Coconut Syrup, Coco Lopez and Pineapple Juice
LIMONCELLO ... 14.25
Stateside Vodka, Limoncello, Simple Syrup in a Sugar-rimmed Glass
FRENCH PEAR "MARK-TINI" ... 14.25
Pear Vodka, St. Germain Liquor, topped with Prosecco
SHIPWRECKED ... 14.25
Tanteo Jalapeno Tequila, St. Germain Liquor, and Grapefruit Juice
BEAUTY AT THE BEACH ... 14.25
Van Gogh Pomegranate Vodka, PAMA Pomegranate Liquor and Lemonade
BLUEBERRY LEMON DROP ... 14.25
Stoli Blueberry Vodka withMuddled Blueberries, Cointreau and Lemon Juice
UNDER THE BOARDWALK ... 14.25
Skyy Pineapple Vodka, Malibu Coconut Rum with a splash of Grenadine and Pineapple Juice
JAVATINI ... 14.25
Van Gogh Epresso Vodka, RumChata Liquor and a shot of Espresso
WHITE CHOCOLATE MARTINI OF LOVE ... 14.25
Stoli Vanilla Vodka, White Chocolate Liquor, Bailey's Irish Cream and Hazelnut Liquor
CHOCOLATE COVERED CHERRY ... 14.25
Skyy Cherry Vodka, Licor 43 Chocolate, and Trader Vic's Kona Coffee with a splash of grenadine, served in a chocolate rimmed glass


DRINKS:

*NEW* BOURBON PEACH LEMONADE ... 13.25
Bulliet Bourbon, Peach Schnapps and Lemonade
*NEW* TROPICAL COOLER ... 13.25
Cruzan Pineapple Rum, Monin Coconut syrup and Lemonade
PIRATE'S PUNCH ... 13.25
CAptain Morgan Spiced Rum, Malibu Coconut Rum with Pineapple and cranberry juices
LAVA FLOW ... 13.25
Catain Morgan Spiced Rum, Amaretto Liquor with Strawberry and Mango puree
RASPBERRY LEMONADE ... 13.25
Cruzan Raspberry rum, Stoli Citros vodka, Raspberry puree and lemonade
ORANGE or GRAPEFRUIT CRUSH ... 13.25
Your choice of Stoli Oranj vodka, Triple Sec and orange juice OR Deep Eddy's Ruby Red vodka, Triple Sec and grapefruit juice
SPICY MARGARITA ... 13.25
Tanteo Jalapeno Tequila, Cointreau, simple syrup and margarita mix
MOSCOW MULE ... 13.25
Stateside vodka, Gosling's Ginger Beer and lime juice
VERY BERRY MOJITO ... 13.25
Cruzan Raspberry rum, Trader Vic's Spiced rum, raspberry puree, muddled mint, blueberries, limes and topped with club soda


BEERS & MALTS:

CAPE MAY BREWING COMPANY COASTAL EVACUATION ... 9.00
CAPE MAY BREWING COMPANY IPA ... 7.00
FOUNDER'S ALL DAY IPA ... 7.00
SLACKTIDE "SLAMMER" ... 7.00
CORONA ... 7.00
MODELO ... 7.00
HEINEKEN ... 7.00
BLUE MOON ... 7.00
STELLA ARTOIS ... 7.00
COORS LIGHT ... 6.00
MILLER LIGHT ... 6.00
BUDWEISER ... 6.00
MICHELOB ULTRA LIGHT ... 6.00
MICHELOB ULTRA LIGHT ZERO ... 6.00

YUENGLING LAGER ... 6.00


WHITE CLAW (Black Cherry) ... 6.00
SURFSIDE (Half N Half) ... 6.00
STATESIDE VODKA SELTZER (Black Cherry) ... 6.00

Also visit Island Bagels Liquor Store for more varieties of liquor, wine, beer and coolers.

35 Years of Memories

Our Menu's

With one of the largest menu on the island, Schellenger's offers fresh seafood daily, and our dishes are prepared daily with the freshest ingredients and served within a unique decor.
We appreciate your continued support and patience during these trying times.
Mouse over the photos and click on the icon to view a pdf of our menu's.

DRINK MENU

Wines, Specialty Martini's, Beers & Coctails

Kids & Dinner Menu

Directions

Located only one block from the beach, Schellenger's promises the best seafood the Wildwoods has to offer. From the Garden State Parkway:
Take Exit 4B Travel East on Rio Grand Blvd., into Wildwood. Once over the bridge keep straight until Atlantic Avenue. Make a left on Atlantic Ave.
Go 15 blocks on Atlantic Avenue until Schellenger Avenue. Schellenger's Restaurant will be on the left side corner.

Address

3516 Atlantic Avenue, Wildwood, NJ 08260

Phone Number

609 522 0433

Your message has been sent. Thank you!